Whole Lobe of Fresh Duck Foie Gras (Duck Liver) - Grade B - Flash Frozen - 1 x 1.6 lbs

Whole Lobe of Fresh Duck Foie Gras (Duck Liver) - Grade B - Flash Frozen - 1 x 1.6 lbs Review

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Whole Lobe of Fresh Duck Foie Gras (Duck Liver) - Grade B - Flash Frozen - 1 x 1.6 lbs Feature

• Product Brand: GourmetFoodStore.com - Country of Origin: Canada
• Ingredients: Plain Duck Liver.
• Product is perishable and will ship via FedEx Overnight service
• Availability: Usually ships within 1 business day

This is an enticing indulgence known the world over for it rich, buttery flavor. This Canadian duck liver is carefully processed and flash-frozen only two hours from slaughter to preserve the wonderful texture, flavor, fat content and appearance. This grade B foie gras from Canada is slightly darker than Grade A, and slightly more veined. Whole lobe is ready to braise, grill or prepare into a supple mousse. We recommend for searing, which will reduce any appearance of veins. Use as fresh. Once thawed, use within 2 days. Do not refreeze.

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