Sliced Fresh Duck Foie Gras - 1 oz pieces, Raw, Frozen - 1 pack - 30 x 1 oz slices Review
Sliced Fresh Duck Foie Gras - 1 oz pieces, Raw, Frozen - 1 pack - 30 x 1 oz slices Feature
- Product Size: 1 pack - 30 x 1 oz slices
- From Canada, by Rougie
- Click the Gourmet Food World name above to see all of our products. We sell:
- Cheese, Foie Gras, Truffles, Wagyu Steaks, Baking Products, Spices, Oils, Balsamic Vinegars and more
Individually quick-frozen after harvest, these slices of superb duck foie gras are ready to sear, sauté or pan-fry. Rougie is a world-renowned producer of foie gras, with its origins in France, and now Canada. They strictly select the best of their Moulard duck, and then heat-slice the lobes into a size that makes them perfect for foie gras sliders, burgers (yum!), hors d'oeuvres, to place over a fresh salad, or to experiment at your heart's content. Just take the slice you need, and the handy resealable bag will protect the rest until you're ready to use them. Place the slice or slices over a heated pan for 1 minute over medium heat, then finish cooking in the oven for 3 to 4 minutes at 350F. The flavor is the same as refrigerated foie gras, but with the advantage of lasting a whole lot longer.
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