Whole Lobe of Duck Foie Gras - Grade A "Grande Cuisine" - Flash Frozen - 3 lobes - 1.1 - 1.4 lbs each Review
Whole Lobe of Duck Foie Gras - Grade A "Grande Cuisine" - Flash Frozen - 3 lobes - 1.1 - 1.4 lbs each Feature
- Product Brand: Rougie - Country of Origin: Canada
- Ingredients: Duck liver
- Product is perishable and will ship via FedEx Overnight service
- Availability: Usually ships within 1 business day
Rougie's top of the line duck foie gras product, the "Grande Cuisine" duck liver is a large, smooth lobe, hand selectied and as close to perfectection as possible. Flash frozen immediately after evisceration, it has great texture and yield, and lasts up to 9 months in the freezer. Minimal rendered fat during cooking and guaranteed of French origin. Use as fresh. Once thawed, use within 2 days. Do not refreeze.
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